Noodles & Vermicelli
Hot&Sour Vermicelli Noodles
Suitable for vegetarians
No artificial colors
1. Add the vermicelli noodles and the seasonings to the cup.
2. Pour about 600ml of hot water (85°C) into the cup, close the lid and wait 6 minutes.
3. Open the lid, stir well and enjoy! TIPS: add the vinegar at the end for a better taste
Sweet potato vermicelli: Sweet Potato Starch, Water, Salt, Olive Oil
Seasoning sauce pack : Vegetable Oil, Chili, Sichuan Pepper, Ginger, Garlic, Sesame, Mustard tuber, Onion, Salt, Monosodium Glutamate, Sugar, Spices, Natural Flavours, Citric Acid, Red Chili, Paprika Oleoresin.
Vinegar bag : Brewed vinegar, Acetic Acid.
Powder pack : Monosodium glutamate, Salt, Sugar, Natural Flavours, Silicon Dioxide, Disodium 5′-ribonucleotide, Disodium succinate.
Vegetable bag: Dehydrated bean gluten (soybeans, water, edible salt), Dehydrated Carrots, Dehydrated Chives.
Sesame oil pack: Sichuan Pepper, Vegetable oil, Potassium Sorbate.
This product contains mustard as well as soybeans, gluten grains, sesame and derivates.
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