Noodles & Vermicelli

Green Pepper Vermicelli Noodles

Suitable for vegetarians

No artificial colors

Love is no fun without a little scorch every now and then. These vermicelli are like love! The slippy sweet potato vermicelli are like the gentle caresses of a lover… But the spicy and tingling notes of the green peppers sting and numb your tongue like pinches of your cheeks!
Don’t LEAVE! Instead LIVE them and LOVE them!

1. Add the vermicelli noodles and the seasonings to the cup.

2. Pour about 600ml of hot water (85°C) into the cup, close the lid and wait 6 minutes.

3. Open the lid, stir well and enjoy!

Sweet potato vermicelli: Sweet Potato Starch, Water, Salt, Olive Oil

Seasoning sauce pack: Vegetable Oil, Chili, Sichuan pepper, Ginger, Garlic, Monosodium glutamate, Salt, Sugar, Spices, Natural flavors, Potassium Sorbate, Disodium 5′-ribonucleotide.

Powder package: Monosodium glutamate, Salt, Sugar, Natural Flavors, Silicon dioxide, Disodium 5′-ribonucleotide, Salt, Disodium Succinate.

Vegetable bag: Dehydrated Bean Gluten (soybeans, water, edible salt), Dehydrated Carrots, Dehydrated Chives.

This product contains soybeans, gluten grains, sesame and derivates.